Bainbridge, Georgia · Southern hospitality since 1991
The menu
Steaks hand cut in house, seafood battered and dropped when you order it, and the smoked pork chops folks drive out here for.
What people drive out here for
The two plates we're known for
Everything else — seafood, catfish, handhelds and the cobbler — is on the full menu below.
Appetizers
- Fried Mozzarella Cheese Sticks (8) 12.00
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House Made Fried Pickles Whole 15.00 | Half 12.00
Pickle chips fried crispy in our house made batter. A house favorite!
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Jalapeño Poppers 11.00
6 fried jalapeño poppers stuffed with cheddar cheese
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Fried Mushrooms 11.00
Sliced mushrooms in a garlic batter
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Sampler 18.00
A combination of pickles, poppers, and cheese sticks. You can’t go wrong with this one!
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Fried Oysters 15.00
10–12 golden fried oysters
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Fried Grouper Fingers 13.00
Grouper sliced into strips and fried to perfection!
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Fried Alligator Tail 17.00
Marinated then fried in a cornmeal batter
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Smoked Tuna Dip 18.00
Served with crackers
Sides
- Salad 5.50
- Coleslaw 5.00
- Baked Potato 5.50 Loaded 7.29
- Sweet Potato 5.50
- French Fries 5.50
- Cheese Grits 5.00
- Green Beans with bacon 5.00
Handhelds
All handheld items served with fries-
Hamburger 13.99
Charbroiled & seasoned to perfection. Add cheese +1.00
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BBQ Sandwich 13.00
A mound of shredded pork topped with our house made BBQ sauce, on a warm bun
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Grilled Cheese 8.00
Our twist on an old-fashioned grilled cheese! Sliced American cheese on a toasted, backwards hamburger bun
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Chicken Tenders 10.00
3 crispy tenders
Desserts
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Blackberry or Peach Cobbler Sm. 9.00 Lg. 11.00
House made, served warm, topped with vanilla ice cream
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Brownie Pie 11.00
Double chocolate brownie served warm, topped with vanilla ice cream & chocolate syrup
- Key Lime Cake 9.00
- Blueberry Cheesecake 9.00
Beverages
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Tea & Soft Drinks 4.00
Sweet, unsweet, Pepsi, Dr. Pepper, Pepsi Zero, Starry, lemonade
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Coffee 3.00
Regular or decaf
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Bottled Beer
Michelob Ultra · Natural Light · Yuengling · Shock Top
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Wine by the Glass
Red: cabernet sauvignon, merlot
White: chardonnay, pinot grigio, moscato
Chicken & Pork
Served with a roll and your choice of 2 sides-
BBQ Pulled Pork 23.00
Deliciously smoked, shredded pork topped with our house made BBQ sauce & famous seasonings
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Grilled Chicken Breast 21.00
2 grilled chicken breasts cooked with our famous seasonings
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Smoked Pork Chops (2) 27.00 (1) 22.00
Juicy, charbroiled, 1 inch pork chops. A local favorite!
Steaks
USDA Choice Black Angus charbroiled to your perfection. (Allow extra time for medium well–well done.) All steaks served with a roll and your choice of 2 sides-
Ribeye * 45.00
A 16–20 ounce hand cut ribeye that has been aged 120+ days with beautiful marbling
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Filet Mignon * 47.00
Very tender 8 ounce center cut
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New York Strip * 39.00
14–16 ounce hand cut
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Sirloin * 23.95
8 ounce steak, not as tender as the filet mignon
Fish
All fish served with hushpuppies and your choice of 2 sides-
Bone-In Catfish (4) 22.00 (3) 20.00
Golden fried bone-in catfish
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Catfish Filets (3) 24.00 (2) 21.00
Catfish filets perfectly fried
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Broiled Catfish Filets (3) 25.00 (2) 22.00
Broiled to perfection, topped with our famous seasoning. Please allow extra cooking time
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Grouper Fried 23.00 Broiled 24.00
6–8 ounce, fresh grouper
Seafood
All seafood items are served with hushpuppies and your choice of 2 sides-
Fried Shrimp (11) 21.00 Half (5) 16.00
Golden fried jumbo shrimp
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Sauteed Shrimp (11) 22.00 Half (5) 17.00
Jumbo shrimp sauteed in butter & seasonings
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Grilled Shrimp Skewer (10) 21.00 Half (5) 17.00
Jumbo shrimp on a skewer, charbroiled and seasoned to perfection
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Platter 33.00 / Broiled 36.00
1 catfish filet, 1 crab cake, 4 jumbo shrimp, 6 oysters, 6 scallops
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Fried Oysters (12) 22.00 Half (6) 17.00
Golden fried oysters
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Fried Scallops (10–12) 21.00 Broiled (10) 22.00
Golden fried scallops
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Crabcake Dinner (2) 27.00
2 golden fried crab cakes served with our remoulade sauce
Combination Plate 28.00
Pick 2 of the following items
- Pork Chop
- Fried Shrimp
- Bone-in Catfish
- Catfish Filet
- Crab Cake
- Oysters
- Scallops
A 15% gratuity is added for parties of 6 or more.
* These items are cooked to order.
Advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness, especially if you have certain medical conditions.
Come hungry.
We're open Thursday, Friday and Saturday nights. Call ahead for parties of six or more so we can set the room up right.